APPETIZERS | | | GOURMET PIZZA 12" | |
| Crispy Calamari | $8.50 | | Marcello | $11.95 |
| Fried Calamari, served w/fresh marinara sauce | | | Buffalo Mozzarella | |
| Burrata & Prosciutto | $14.95 | | Margherita | $10.50 |
| Creamy fresh Mozzarella & Prosciutto di Parma | | | Tomato & Cheese | |
| Caprese | $7.50 | | Arugula | $11.95 |
| Fresh Mozzarella & Tomatoes | | | Tomato, cheese & arugula salad | |
Smoked Atlantic Salmon
| $7.50 | | Vegetariana | $11.95 |
Topped with Capers, red onion, Olive oil
| | | Mixed fresh vegetables | |
Tuna Tartare
| $13.50 | | Pepperoni & Cheese | $11.95 |
Tuna Tartar Chopped Tuna, served with capers, onion, avocado, w/fresh lemon, Mustard, Olive oil dressing
| | | Rustica | $11.95 |
Meatballs Nicholas
| $7.50 | | Ham, mushrooms & olives | $11.95 |
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Mussels Helene
| $9.25 | | Capricciosa | $11.95 |
Fresh mussels in light Tomato Sauce
| | | Tomato, artichoke, ham & mozzarella | |
Carpaccio of Beef
| $13.95 | | Bistro 555 | $13.95 |
| | | | Tomato, buffalo cheese, prosciuto, arugula
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SALADS & SOUP | | | PASTA | |
| Salmon Salad | $13.95 | | Rigatoni w/eggplant | $12.95 |
| Delicately sliced Atlantic salmon on greens | | | Pasta w/a rich tomato sauce | |
| Bistro Salad | $7.95 | | Spaghetti Bolognese | $12.95 |
Mixed Greens,tomato & avocado w/italian dressing or olive oil & balsamic vinegar
| | | With a reach home-made meat sauce | |
| Mediterranean Salad | $9.95 | | Gnocchi Gorgonzola | $13.50 |
| Tomato, onion, feta cheese, olives, capers & olive oil | | | Potato dumplings w/a rich home-made gorgonzola sauce | |
| Soup of the Day | $4.50 | | Lasagna | $13.50 |
ENTREES |
| | With a rich home-made meat sauce | |
Fish & Seafood | | | Fettucini Alfredo | $13.95 |
| Atlantic Salmon | $15.95 | | Flat Pasta with A Creamy White Sauce | |
| Seasoned grilled fillet | | | with chicken add | $5.00 |
Mixed Grilled of Seafood
| $20.95 | | with shrimp add | $8.95 |
| Chilean Sea Bass | $25.45 | | Penne A La Vodka | $17.95 |
| Jumbo Shrimp & Scallops | $20.45 | | Shrimp, Asparagus, Tomato, Basil & Vodka | |
| Shrimp Fra Diavolo | $19.95 | | Eggplant Parmigiana | $13.95 |
A spicy saute of tomato, garlic & white wine
| | | Lightly Breaded Eggplant in a Rich Tomato Sauce with Fresh Basil, Mozzarella & Pasta | |
Swordfish
| $19.95 | | Linguini al Pesto with Chicken | $14.95 |
Lightly seasoned steak-grilled
| | | Flat Pasta, Pesto Sauce, Chicken & Sundried Tomato | |
Grilled Octopus
| $18.95 | | Seafood Linguini | $20.95 |
Grilled Meats | | | Shrimp, Clams, Mussels & Fresh Fish with White Wine & a Toamato Herb Sauce | |
Stuffed Chicken Breast
| $17.95 | | Lobster Ravioli with Crabmeat | $19.95 |
Stuffed w/fresh spinach, mozzarella & ham in a home-made cream sauce
| | | Pillows of Pasta Stuffed with real Lobster & Served with Real Brandy Crabmeat Sauce | |
Lamb Chops
| $24.95 | | Spinach Ricotta Ravioli | $15.50 |
| Marinated in olive oil, garlic & herbs-broiled | | | Served in a Sage, Butter and Wine Creamy Sauce | |
Chicken Marsala
| $17.95 | | | |
Sauteed w/mushrooms & demi glace sauce
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Chicken Cacciatore
| $18.45 | | | |
Veal Milanese
| $19.50 | | | |
| Breaded Veal | | | | |
| Veal Parmigiana | $20.50 | | | |
NY Grilled Angus Steak 12 oz
| $22.45 | | | |
Fillet Mignon Grilled 8 oz
| $24.50 | | | |
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| Prices Subject To change Without any Notice! | | | Warning:Consuming Raw or Undercooked Meats May Increase Your Risk of Food Borne Illness! | |
Chicken marsala is an Italian dish made from chicken, mushrooms, and Marsala Wine. The chicken is coated in flour, briefly sauteed, and then removed from the pan, which is then used to make a Marsala reduction sauce. The sauce is made by reducing the wine to nearly the consistency of a syrup while adding onions, as well as mushrooms and herbs. The sauce is then poured over the chicken, which has been kept in a warming oven, and served immediately.
FRA DIAVOLO refers to peppery dishes (mostly in the USA).
